News - Vračko

A TOUCH OF AUTUMN

Pumpkin cream soup

Pumpkin salad with chickpeas, cream cheese and dressing

Bean pods with sour cream and granola

Pumpkin risotto with porcini mushrooms, gorgonzola and walnuts

Roasted zander fillet with porcini – barley – risotto on pumpkin puree

Pork medallions on porcini mushroom sauce with pumpkin puree and curd cheese strudel

Apple tiramisu in a glass

IN THE SUMMER DAYS WE RECOMMEND

Colorful salad plate with pieces of chicken and yoghurt chives dressing

Mediterranean orecchiette with shrimp

Steak tagliata on rocket with herb butter, fried mini tomatoes and parmesan leaves

Cucumbers with potatoes and sour cream

Lavender Crème brûlée

Peach Maracuja cake

CLOSED from 21. till 28.11.2022.

Dear guests,

in the period from 21. till 28.11.2022 our guest house is closed.

We will be available for you by phone and e-mail from 29.11.2022.

We are look forward to welcome you again from 29.11.2022!

CLOSED from 21. till 28.11.2022.

Dear guests,

in the period from 21. till 28.11.2022 our guest house is closed.

We will be available for you by phone and e-mail from 29.11.2022.

We are look forward to welcome you again from 29.11.2022!

TO MAKE YOUR VISIT AND VACATION WITH US SAFE

According to the current epidemiological situation, we implement the prescribed measurements and regulations, to take care of our guests and employees. There are no longer any restrictions for entry into Slovenia related to measures to curb the spread of the new coronavirus. In Slovenia, RVT is no longer required.

OPENING HOURS FOR HOLIDAYS

23., 24. und 25. Dezember 2022 CLOSED

26. Dezember 2022 open until 4 pm

31. Dezember, 1st and 2nd January 2023 CLOSED

OPENING HOURS FOR HOLIDAYS

23., 24. und 25. Dezember 2022 CLOSED

26. Dezember 2022 open until 4 pm

31. Dezember, 1st and 2nd January 2023 CLOSED

84 POINTS IN FALSTAFF RESTAURANT GUIDE 2021

Many thanks to Falstaff and our guests for voting for us! We are very pleased…

https://www.falstaff.at/ld/r/gostisce-vracko-zgornja-kungota/

84 POINTS IN FALSTAFF RESTAURANT GUIDE 2021

Many thanks to Falstaff and our guests for voting for us! We are very pleased…

https://www.falstaff.at/ld/r/gostisce-vracko-zgornja-kungota/

GREEN KEY

In 2021, our guest house received the “GREEN KEY” eco-label, which is the leading standard of excellence in environmental responsibility and sustainable operations in the tourism industry and the commitment of companies to comply with the International Foundation’s strict criteria. By acquiring the mark, we received recognition for

EXCELLENCE IN ENVIRONMENTAL RESPONSIBILITY AND SUSTAINABLE OPERATIONS

That means:

We act in an environmentally friendly manner in all areas of our business,
We sensitize our visitors, guests, friends and relatives to the importance of sustainable action and
we are constantly looking for new solutions for the responsible use of natural resources and for the efficient use of electricity and thermal energy.

Such behavior is first and foremost beneficial to the natural environment. In most cases, environmental protection is a small effort, but it does not mean a major sacrifice for any of us. Only simple actions are required. But if we tackle them all together, we can change the world for the better. We would be grateful if you would help protect the environment with the following tips.

www.greenkey.global

GREEN KEY

In 2021, our guest house received the “GREEN KEY” eco-label, which is the leading standard of excellence in environmental responsibility and sustainable operations in the tourism industry and the commitment of companies to comply with the International Foundation’s strict criteria. By acquiring the mark, we received recognition for

EXCELLENCE IN ENVIRONMENTAL RESPONSIBILITY AND SUSTAINABLE OPERATIONS

That means:

We act in an environmentally friendly manner in all areas of our business,
We sensitize our visitors, guests, friends and relatives to the importance of sustainable action and
we are constantly looking for new solutions for the responsible use of natural resources and for the efficient use of electricity and thermal energy.

Such behavior is first and foremost beneficial to the natural environment. In most cases, environmental protection is a small effort, but it does not mean a major sacrifice for any of us. Only simple actions are required. But if we tackle them all together, we can change the world for the better. We would be grateful if you would help protect the environment with the following tips.

www.greenkey.global

A TOUCH OF AUTUMN

Colourful salad with chicken and yogurt chives dressing
Grilled mozzarella with Karst dry ham on rocket salad
Mediterranean orecchiette with shrimps
Beef tagliata with rosemary orange butter on rocket salad, grilled cherry tomatoes and parmesan
Summer peach cake
Yoghurt dessert in a glass with strawberries and Tonka bean

IN THE SUMMER DAYS WE RECOMMEND

Colourful salad with chicken and yogurt chives dressing
Grilled mozzarella with Karst dry ham on rocket salad
Mediterranean orecchiette with shrimps
Beef tagliata with rosemary orange butter on rocket salad, grilled cherry tomatoes and parmesan
Summer peach cake
Yogurt dessert in a glass with strawberries and Tonka bean

FESTIVE OPENING HOURS

24th of December 2018 closed

25th of December 2018 open until 3pm

26th of December 2018 open until 7pm

31st of December 2018 closed

1st of January 2019 open until 5pm

TRAVEL REVIEW AWARD 2022

Our Guesthouse was honored with a Travel Review Award by online booking platform Booking.com for the high-quality services it offered in 2021. We reached an overall score of 9,3.

Thanks for your visit!

GUEST REVIEW AWARD 2022

Our Guesthouse was honored with a Travel Review Award by online booking platform Booking.com for the high-quality services it offered in 2021. We reached an overall score of 9,3.

Thanks for your visit!