A touch of autumn

Pumpkin cream soup

Pumpkin salad with cream cheese, pumpkin seeds and dressing

Bean pods with sour cream and granola

Pumpkin risotto with mushrooms, gorgonzola and walnuts

Roasted zander fillet with mushrooms – barley – risotto on pumpkin puree

Pork medallions on porcini mushroom sauce with pumpkin puree and curd cheese strudel

Apple tiramisu in a glass

Chestnut cake with homemade Isabela ice creame

82 points in Falstaff Restaurant Guide 2026

Falstaff has rewarded us with one fork ( 82 points out of 100). Thank you!

Travel Review Award 2026

Our Guesthouse was honored with a Travel Review Award by online booking platform Booking.com for the high-quality services it offered in 2025. We reached an overall score of 9,6.

Thanks for your visit!

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